Bibliographie : Journal of Nutrition


Journal :

Année :

Résultat : 28 documents 		 
Pages :
Notice Free amino acids are absorbed faster and assimilated more efficiently than protein in postlarval Senegal sole (Solea senegalensis)
eng
 Ronnestad I ; Conceicao LE ; Aragao C ; Dinis MT ;
J Nutr vol. 130 (11), pp. 2809-12, Nov 2000


Notice Dietary (n-6) and (n-3) fatty acids and energy restriction modulate mesenteric lymph node lymphocyte function in autoimmune-prone (NZB x NZW)F1 mice
eng
 Lim BO ; Jolly CA ; Zaman K ; Fernandes G ;
J Nutr vol. 130 (7), pp. 1657-64, Jui 2000


Notice Fish oil feeding delays influenza virus clearance and impairs production of interferon-gamma and virus-specific immunoglobulin A in the lungs of mice
eng
 Byleveld PM ; Pang GT ; Clancy RL ; Roberts DC ;
J Nutr vol. 129 (2), pp. 328-35, Fev 1999


Notice Biological and nutritional consequences of work at high altitude in search and rescue dogs: the scientific expedition Chiens des Cimes- Licancabur 1996
eng
 Grandjean D ; Sergheraert R ; Valette JP ; Driss F ;
J Nutr vol. 128 (12 Suppl), pp. 2694S-2697S, Dec 1998


Notice Dietary fish oil alters specific and inflammatory immune responses in chicks
eng
 Korver DR ; Klasing KC ;
J Nutr vol. 127 (10), pp. 2039-46, Oct 1997


Notice Effect of dietary (n-3) and (n-6) fatty acids on in vivo pulmonary bacterial clearance by neonatal rabbits
eng
 D'Ambola JB ; Aeberhard EE ; Trang N ; Gaffar S ; Barrett CT ; Sherman MP ;
J Nutr vol. 121 (8), pp. 1262-9, Aou 1991


Notice Effect of Newcastle disease virus infection on vitamin A metabolism in chickens
eng
 Sijtsma SR ; West CE ; Rombout JH ; Van der Zijpp AJ ;
J Nutr vol. 119 (6), pp. 940-7, Jui 1989


Notice The interaction between vitamin A status and Newcastle disease virus infection in chickens
eng
 Sijtsma SR ; West CE ; Rombout JH ; Van der Zijpp AJ ;
J Nutr vol. 119 (6), pp. 932-9, Jui 1989


Notice Fish oil and tocopherol-induced changes in natural killer cell-mediated cytotoxicity and PGE2 synthesis in young and old mice
eng
 Meydani SN ; Yogeeswaran G ; Liu S ; Baskar S ; Meydani M ;
J Nutr vol. 118 (10), pp. 1245-52, Oct 1988


Notice Elevated levels of dietary ascorbic acid increase immune responses in channel catfish
eng
 Li Y ; Lovell RT ;
J Nutr vol. 115 (1), pp. 123-31, Jan 1985


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